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Chicken In Spicy Orange-Honey Sauce

Another recipe that whets the appetite with its scent while cooking...


Ingredients

4 each chicken pieces, skinless
3/4 teaspoon salt
3/4 teaspoon pepper
1 tablespoon vegetable oil
4 cloves garlic -- crushed
2 each medium onions -- chopped
1/2 teaspoon cinnamon -- ground
1/4 teaspoon red pepper -- crushed
1 cup chicken broth
1/3 can fresh orange juice
3 tablespoons raisins
2 each orange -- sectioned

Directions
  • Season chicken with 1/4 tsp each salt and pepper. Heat oil in a large nonstick skillet over medium heat. Add chicken, cover and cook, turning occasionally with tongs. 10 minutes or until browned. Transfer to a plate, pour off all but 2 Tbsp fat.
  • Add garlic, onions, cinnamon and crushed pepper to skillet. Cook, stirring occasionally, 5 minutes or until onions are golden brown. Stir in broth, orange juice, raisins and remaining 1/2 tsp each salt and pepper. Return chicken to pan, cover, reduce heat and simmer 20 to 25 minutes until chicken is cooked through.
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